Lunch

Whether sitting on the deck or enjoying the view at a table by the window, you'll take pleasure in only the freshest local ingredients and seasonal seafood Fins has to offer!

Note: Example menu only. Menus change seasonally.

Soups and Salads

Soup of the day. $4.5 / $6
Chef's Seasonal Creation

Fin's Famous Clam Chowder. 9 / 14
Local Clams in the Shell, Red Potatoes, Thyme, Leeks, White Wine & Cream

Pear and Beet Salad. $13
Field Greens, Spicy Candied Almonds, Red Beets, Roasted Shallot Vinaigrette and Blue Cheese Crostini

Organic Mixed Greens Salad. $8
Tomatoes, Cucumbers, Shaved Fennel, and Homemade Roasted Shallot Vinaigrette

Traditional Caesar Salad. $10
Hearts of Romaine Tossed with Parmesan, Homemade Caesar and Tapenade Crostini
Add Fresh Fish Filet Market Price

Appetizers

Crispy Fried Calamari. $13
Tossed with Sweet Cherry Peppers, Warm Arugula Salad with Fins House Sauce

Dungeness Crab Cake. $16
Panko Breaded Crab Cake with a Field Green Salad and Fins House Sauce

Fins Cheese Plate. $17
3 Local Artisan Cheeses, Sliced Pear and Apple, Balsamic Reduction, sliced Local Bread

Fresh Oysters on the Half Shell. 8$ 3 each / $15.0 half dozen / $27 dozen

Chorizo Steamed Clams. $15
Sausage, Peppers, Caramelized Onions in a Zesty Tomato Sauce

Steamed Mussels. $15
With Fresh Garlic, Shallots, Fennel Infused Vodka Broth

Alaskan King Crab Legs. $15 3 each
Arugula Salad, Served with Drawn Butter, House Sauce and Cocktail Sauce

 

Entrees

Udon Noodle Stir Fry. $21
House Made Sweet and Spicy Plum Sauce, Crimini Mushrooms, Napa Cabbage and Fresh Vegetables
Add any Special Fish Market Price

Fins Crab Macaroni and Cheese. $26.
Dungeness Crab, Anaheim chilies, Roasted Red Peppers, Brandy Bechamel 3 Cheese Sauce, Crunchy Cheddar Gratin Crust

Roasted Tomato Linguine. $16
Roasted Tomatoes, Basil, Garlic, Parmesan & Extra Virgin Olive Oil
Add any Special Fish Market Price

Traditional Cioppino. $29
Ling Cod, Local Shellfish, Prawns, Scallops, Calamari in a Tomato Broth, and topped with a Garlic Crouton

Fins Surf & Turf. 8 oz. $38. 12 oz. $45
Rib Eye, 2 King Crab Legs, Drawn Butter, Cocktail Sauce, House Sauce, Garlic Mashed Potatoes, Vegetable du Jour

 

Sandwiches

Wild Salmon BLT. $14
Wild Salmon Filet, Fresh Dill Sauce, Bacon, Lettuce, Tomato, Served with a Side Green Salad

Shaved Prime Rib Dip. $15
House Roasted Prime Rib, Caramelized Onions, Smoked Cheddar, Horseradish Cream, Au Jus and Hand Cut Garlic Fries

Fin's Fish Tacos. $12
Seared Cod, Two White Corn Tortillas, Cotija Cheese, Fresh Pico de Gallo, Chipotle Creme, with a Side Green Salad

Portobello Mushroom Burger. $14
Marinated Portobello Mushroom, Roasted Red Bell Peppers, Spinach, Herbed Chevre Cheese, Crispy Tempura Onions. Served with a Side Green Salad

Seared Albacore Tuna. $17.
Pan Seared Albacore Tuna Medallions, Napa Slaw, Local Panini Bread, House Sauce. Served with a Side Green Salad

Fish & Chips. $16
Two Piece Panko Breaded Wild True Cod, with a Side Green Salad, Hand Cut Garlic Fries and Tarragon-Tartar Sauce

Fins Gyro.
Tomato, Feta, Cucumbers, Red Onion and Tzatziki Sauce on a Warm Pita. Served With a Side Caesar Salad
$11 Lamb
$16 Salmon

Classic American Hamburger. $14
With your choice of Cheddar, Blue or Swiss Cheese. Served with Hand Cut Garlic Fries.
Add Bacon +1
Add Caramelized Onions +1

Fins Fishwich. $12
True Cod Filet, Cheddar Cheese, Lettuce, Tomato, Fins House Sauce, Hand Cut Fries

 

Afternoon Menu

Soup of the Day. $4.5 / $6
Chef's Seasonal Creation

Fresh Local Oysters on the Half Shell. $7.5 for 3 / $13.5 half dozen / $25 dozen

Fins Famous Clam Chowder. $14
Clams in the Shell, Red Potatoes, Thyme, Leeks, Chablis & Cream

Local Farms Greens Salad. $8
Grape Tomatoes, Cucumbers, Shaved Fennel, & Roasted Shallot Vinaigrette

Traditional Caesar Salad. $10
Kalamata Olive Tapenade, Crostini & Parmesan Cheese
Add Chicken +5
Add Salmon +7

Hummus. $12
Tapenade, Baba Ghanoush, Cucumber, Red Onion and Grape Tomatoes with Flat Bread

Crispy Fried Calamari. $13
Sweet Cherry Peppers, Arugula & Red Chili Aioli

Asian Pear and Beet Salad. $13
Spicy Candied Almonds, Roasted Red Beets, Mixed Greens, Shallot Vinaigrette and Gorgonzola Crostini

Dungeness Crab Cakes. $16
Field Greens, Turmeric Pickles and Lemon-Caper Aioli

Local Steamed Clams. $14
Ripe Tomato, Garlic, Basil, White Wine & Butter

Snow Creek Mussels. $14
Roasted Garlic, Leeks, & Thyme in a Cider Broth

Fins Fish Tacos. $14
White Corn Tortillas, Cod, Cotijo Cheese, Fresh Pico de Gallo, Chipotle Creme with a Green Salad

Shaved Prime Rib Dip. $14
Caramelized Onions, Smoked Cheddar, Horseradish Cream, Au Jus, & Garlic Fries

Classic American Hamburger. $15
With your choice of Cheddar, Bleu or Swiss Cheese. Served with Garlic Fries
Add Bacon +1
Add Caramelized Onions +1

Northwest Fish & Chips. $16
Wild True Cod, Hand Cut Garlic Fries, Field Greens & Tarragon - Tartar Sauce